Menu

Executive chef Stig Drageide and his team prepare dishes and set menus using the best seasonal produce. They draw their inspiration primarily from European cuisines.

Chef's Menu

Every now and then Stig Drageide and his creative chefs present a special 3-course menu in addition to our á la carte menu. You can choose one, two or three courses. They have also assembled a wine menu which complements the different courses. Stay tuned on our Chef's Menu here.  

Afternoon Tea

We serve Afternoon Tea every day from 3 pm - 6 pm, however, it needs to be pre-booked minimum 24 hrs in advance in an email or by phone 22 82 40 50. For Afternoon Tea on Saturday and Sunday, we have to received the booking before 3 pm on Friday. Read more about our popular Afternoon Tea here. Afternoon Tea is not served between November 19th and January 6th. 

Bon appétit!